Folia aluminiowa 20 m

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Specification
Warnings
The advantages of
Applies to
The provisions of the
Logistics

Materiał	Alu
Rozmiar	20 m x 30 cm
Inne	Box
Tolerancja	do 10% (Wymiary, gramatura, waga)

Warnings

Made of aluminium
Product intended to come into contact with food, does not affect the taste and smell of food
Packaging made of cardboard
Take care of your purity, packs of spent product discard in the trash
The product marketed in the countries of the Eurasian Customs Union

Materiał	Alu
Rozmiar	20 m x 30 cm
Inne	Box
Tolerancja	do 10% (Wymiary, gramatura, waga)

Did you know that ... Baking paper helps to remove stains from wax. Simply heat the iron and the stain applied. The wax will flow in the paper, and dirty material will remain clean.

Vi-It can handle! Cover the paper top of dough to keep it from Cook or excessive zarumienieniu.

The advantages of

High quality very strong aluminium foil with a length of 10 metres.
By using thicker material is distinguished by its increased strength and properties of alloys.
Has a wide range of uses in the kitchen.
In the kitchen is the perfect and multi-functional helper.
Perfect for roasting, Braising and grilling.
Prepared the dishes retain fresh natural taste, aroma and vitamin.
Gourmet food storage and freezing.

Materiał	Alu
Rozmiar	20 m x 30 cm
Inne	Box
Tolerancja	do 10% (Wymiary, gramatura, waga)

Applies to

Did you know that ...
Aluminium foil has a variety of non-standard applications. Thanks to it you can easy and fast way to sharpen scissors. Just potniesz a few transparencies.
Rolled up pieces of foil are great for cleaning barbecue grills. Feeding of the foil under the primer on the ironing will reflect heat and a pair, and you quickly wyprasujesz even resistant fabric.

Materiał	Alu
Rozmiar	20 m x 30 cm
Inne	Box
Tolerancja	do 10% (Wymiary, gramatura, waga)

Salmon trout baked in foil

Ingredients:

salmon trout fillets (or other fish). 200 g
4 teaspoons of your favorite spices to fish
half a lemon
2 tablespoons butter
sea salt
a few leaves of fresh basil
4 tbsp olive oil
4 tablespoons of sour-sweet sauce
3 tbsp soy sauce
1 teaspoon grated ginger Rhizome
Salt

Recipe:

Wash fish fillets, Pat dry and dust with salt. Place the flat piece of aluminum foil (two times larger than the fillet of fish). In the film, place the fillet and sprinkle with seasonings. On top of the arrange lemon slices, basil leaves and pieces of butter. Foil fold to the middle of the longer sides, and then wrap the short sides. So packed fish into casserole dish or ceramic and insert in the oven preheated to 200 ° c for about 35-40 minutes. After this time, you can unfold the fish and put in a warm oven to parried the excess juices. Prepared fish you can provide with barley couscous, garlic sauce, tzatziki, or a fresh salad.